Fish and chips at it's finest.
Offers alternatives such as salmon, tuna steak, sea bass, trout, calamari, prawns, crab and salmon fishcakes, and you can also source yourself fresh fish to take home by the kilo. This is a brand spanking new shop, with minimalistic modern decor which means that they can charge slightly more than your usual chipshop. Cod and chips will cost you something like £6 or £7 and the alternatives are dearer, but then everything comes in a swanky white box rather than wrapped in paper and like I said, they've made an effort with the interior design.
They have all the usual side dishes, including salad, new potatoes, petit pois or mushy peas. And you can eat in as well. They have a reasonably sized seating area which you can enjoy without feeling like you've got coated in a layer of grease by doing so. It's clean, well presented and offers healthier foods than most of it's brethren.
I've eaten in there a few times and the service has always been prompt. Most recently, I had the healthier version of cod and chips and got grilled salmon steak, new potatoes and petit pois, which cost something like £10. I also tried the fish pie there once, but it wasn't heated through completely so I won't be eating that again. The Sea Tree is like a mixture of a seafood restaurant and a chipshop, but it works well.
In general, it's distinguishing feature is it's prices. If you want upmarket takeaway, this is your place. The fish is of very good quality, but this place is not for the light of wallet.
Tuesday, 8 June 2010
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